This salted honey will really elevate your cooking and add a lively boost to any dish. Drizzle over roast veggies, add a kick to your braai marinades and meat dishes, add to crispy streaky bacon once removed from the oven, glazes for roasts (gammons, pork, beef, venison) or whisk it into your salad dressings. Cheese boards, think sweet chilli and cheese, cream cheese and chilli honey.
Waggle honeys are all 100% raw honey, sourced from Western Cape beekeepers. This means that they have not been filtered or heated to temperatures above the natural hive temperatures, thus retaining their natural goodness. All Waggle products are creamed and only natural ingredients are added into them for flavouring.
Remeber to stir your honeypot before use.