The sauce has a vibrant yellow colour and a bold flavour profile that includes a balance of sour, spicy, and savoury notes. It has a smooth texture with small chili seeds adding texture to the sauce. It can be used as a marinade for meats or fish, as a dipping sauce for snacks, or as a condiment for sandwiches and burgers. It pairs particularly well with seafood and poultry, adding a zesty, spicy kick to dishes. Made with all-natural ingredients and contains no preservatives, artificial colours or flavours, and is vegan-friendly.