A premium seasoning made with a blend of hand-harvested sea salt and freshly picked Cape rosemary. The sea salt is sustainably sourced from the pristine waters surrounding the West Coast of South Africa. The rosemary is carefully selected for its intense, aromatic flavor and then infused into the salt to create a deliciously fragrant seasoning that can enhance the flavor of any dish. Cape Rosemary Salt is perfect for seasoning meat, vegetables, or as a finishing touch on a salad or roasted dish. It is gluten-free, vegan, and free from artificial preservatives, additives, and flavorings.